Vol. 14 (2025): AgroReS

Articles

• The impact of sowing density on the productivity and growth dynamics of Ocimum basilicum grown as microgreens

  Stefan Gordanić, Ana Dragumilo, Snežana Mrđan, Jelena Golijan-Pantović, Sara Mikić, Željana Prijić, Tatjana Marković

  12-18

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• Characterisation of local population of spring garlic (Allium sativum L.) from Ljubinje, Republic of Srpska

  Vida Todorović, Nikolina Đekić, Sonja Umićević, Marina Antić, Stefani Tepić, Petar Nikolić

  19-27

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• Quality monitoring of apple fruit during long-term cold storage

  Boris Rilak, Jelena Tomić, Ivan P. Glišić, Žaklina Karaklajić-Stajić, Svetlana M. Paunović, Marijana Pešaković, Tatjana Anđelić

  28-33

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• Fruit weight and primary metabolites content of plum fruits as affected by planting density

  Svetlana M. Paunović, Radivoj V. Prodanović, Mira Milinković, Žaklina Karaklajić-Stajić, Jelena Tomić, Boris Rilak

  34-40

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• Yield and cluster charasteristics of grapevine varieties grown in the gene bank of the experimental vineyard Radmilovac (Serbia)

  Kristina Milišić, Tijana Banjanin , Zorica Ranković Vasić, Saša Matijašević, Rade Jančić

  41-47

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• Impact of freezing and freeze-drying processes on changes in phytochemicals and antioxidant capacity of blackberry fruit

  Žaklina Karaklajić-Stajić, Svetlana M. Paunović, Jelena Tomić, Aleksandar Leposavić, Boris Rilak, Marijana Pešaković

  48-54

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• Understanding the response of fruit crops to drought stress and irrigation needs under climate change conditi

  Nataša Čereković, Mirela Kajkut Zeljković, Vanja Daničić

  55-66

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• Assessment of deltamethrin efficacy and residue dissipation dynamic in paprika fruits

  Sanja Lazić, Dragana Šunjka, Slavica Vuković, Tamara Tatić, Aleksandra Šušnjar, Antonije Žunić, Jelena Ećimović

  67-71

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• Effect of fermented pomace pressing on the phenolic compounds extraction in red wine

  Nikolina Zivkovic, Danka Mitrovic, Ivana Ignjatovic Sredovic, Aleksandar Petrovic

  72-75

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• Plum market trends in Serbia

  Miroslav Nedeljković, Adis Puška, Aleksandar Životić

  76-81

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• Agri-food import dependency and certain determinants in the context of the EU integration processes: Evidence from Bosnia and Herzegovina, North Macedonia and Croatia

  Marija Gjosheva Kovachevikj, Vesna Mrdalj, Despina Popovska Stojanov, Marin Cagalj, Lazo Dimitrov

  82-91

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• Attitudes of young consumers toward farm animal welfare

  Anastasija Grgić, Milana Šešum, Marinko Vekić, Nemanja Jalić, Aleksandar Ostojić

  92-99

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• The effect of applied fertilization treatments on grain yield and harvest residues of broad bean (Vicia faba ssp. eufaba var. major Harz.)

  Željko Lakić, Marina Antić

  100-107

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• Contribution to the knowledge on the distribution of Aristolochia clematitis in riparian and roadside habitats of Serbia

  Dragana Marisavljević, Slađana Popović, Stefan Kovačević, Danijela Šikuljak, Ana Anđelković

  108-114

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• Production potential of permanent grasslands in the Republic of Srpska and related employment opportunities

  Ranko Gantner, Vojo Radić, Borislav Petković, Boro Krstić, Gjoko Bunevski, Vesna Gantner

  115-121

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• The effect of nitrogen fertilization on the productivity of natural grassland Agrostietum vulgaris type

  Borislav Petković, Vesna Milić, Vesna Tunguz, Ilija Komljenović, Vojo Radić, Ranko Gantner

  122-129

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• The impact of irrigation on yield components of maize

  Vojo Radić, Mihajlo Marković, Nataša Čereković, Ilija Komljenović, Mirsad Ičanović, Milan Šipka

  130-136

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• The use of lignin as a marker in a digestibility trial on Tenebrio molitor insect larvae

  Miroslava Polovinski Horvatović, Saša Krstović, Marko Vukadinović, Dejan Beuković, Mirko Ivković, Igor Jajić, Miloš Petrović

  137-143

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• Microbiology of water in production of food of animal origin

  Bojan Golić, Tanja Ilić, Saša Lovrić, Dragan Knežević

  144-149

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• Variability of milk production traits and the mastitis prevalence in Simmental cows considering breeding region

  Boris Ljubojević, Zvonimir Steiner, Nino Maćešić, Dragan Solić, Vesna Gantner

  150-157

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• Prevalence, persistence, and costs of acidosis in Holstein cows across breeding regions

  Vesna Gantner, Franjo Poljak, Boris Ljubojević, Zvonimir Steiner, Ranko Gantner

  158-165

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• Livestock production as a potential for international trade exchange, the case of the Republic of Croatia

  Dragan Dokić, Vesna Gantner

  166-173

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• Manual locomotion scoring systems for lameness detection in dairy cows

  Tina Bobić, Pero Mijić, Maja Gregić, Vesna Gantner

  174-178

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• The role of physical structure in ruminant nutrition

  Doris Oračić, Mirko Ivković, Ksenija Čobanović, Dragan Glamočić

  179-185

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• Assessment of microclimate and greenhouse gas emissions in dairy farms

  Neđo Stokanović, Denis Kučević, Marija Klopčič

  186-192

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• Morphometric description of the Boric Arabian horse mare families

  Milica Ćutković, Biljana Rogić, Božo Važić, Slađana Janković

  193-197

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• Detection of genetically modified organisms in bio products on the Croatian market

  Katarina Pandžić, Vesna Gantner, Ksenija Duka, Nikola Raguž, Zvonimir Steiner

  198-204

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• Changes in external egg quality traits during the laying season in native goose

  Marinko Vekić, Marija Jovičić

  205-211

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• Ensiling and presence of aflatoxin M1 in cow’s milk

  Aleksandra Ivetić, Vesna Ganter, Bojan Stojanović, Marija Bajagić, Milivoje Ćosić, Slađan Stanković, Radmila Beskorovajni, Blagoje Stojković

  212-221

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